Key Information
Lee Kum Kee Abalone Sauce has rich and luscious abalone taste, perfect for enhancing the flavors of the dishes.
Country/place of Origin
China
Preparation
Ideal for glazing, stir-fry dishes and fried rice and as a soup base
Storage
Refrigerate after opening
Ingredients
- Dried Scallop Extract (Water, Dried Scallops, Salt), Dried Glucose Syrup, Sugar, Water, Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch, Colour: Plain Caramel), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Modified Corn Starch, Flavouring, Salt, Abalone Extract (Abalone, Maltodextrin), Yeast Extract (Yeast Extract, Salt), Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate)
- • Contains Scallops, Oysters, Soybeans, Wheat, Abalone, Fish
Nutrition Info
- AttributesPer Serving (100g)
- Energy179kcal
- Protein2.6g
- Total Fat0.2g
- Carbohydrate41.6g
