KEY INFORMATION
The Gourmet Series aims to bring celebrate local cuisines, leveraging on trusted recipes and manufacturing know-hows. This is in-line with Lim Kee's sharing our passion and love for pau, bringing new traditions to every home, everywhere.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Steaming. Need not defrost, Steam over boiling water for 15 to 20 minutes and consume hot.
STORAGE INFORMATION
Keep Chilled, 0 to 4 Degree Celsius.
NUTRITIONAL DATA
- Attributes
- Per Serving0g
- Trans Fat0g
- Protein3.1g
- Carbohydrate14.1g
- Saturated Fat0.8g
- Total Fat1.9g
- Sugars3.9g
- Sodium84g
- Dietry Fibre0.4g
- Energy86kcal
- Chloesterol6.8mg