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KEY INFORMATION
Empty content of this packet with water. Bring to a boil. Add meat. Bring to a boil. Add 5 hard boiled eggs and tofu. Leave to simmer for 30 mins.
COUNTRY/PLACE OF ORIGIN
Thailand
PREPARATION
- Preparation:
- 300 g. chicken middle wings or other meats, 5 boiled eggs, 1 piece bean curd, cut into bite size or 10 pieces fried tofu (optional)
- Recipe: PA-LO THAI (for 5 servings)
- 1. In a pot, dissolve the contents in this packet with 800 ml. of water (3 1/3 cups). Bring to a boil.
- 2. Add chicken or other meats. Cook for a few minutes.
- 3. Add eggs and tofu and simmer for 30 minutes.
STORAGE INFORMATION
Store in a cool, dry place
INGREDIENTS
- Ingredients: Sugar 65%, Salt 13%, Garlic Powder 6%, Fish Sauce Powder (Fish Sauce, Maltodextrin) 5%, Black Pepper Powder 3%, Coriander Root 2%, Colour (Plain Caramel) 1%, Corn Starch 1%, Cinnamon Powder 1%, Coriander Seed Powder 1%, Star Anise Powder 1%, Clove Powder 1%
- Allergen Information: Contains Fish.
- May Contain Shrimp, Crab and Molluscs (Scallops (Bivalves), Squid).
ADDITIONAL INFORMATION
- • No MSG or Preservatives Added
- • Makes 4 servings