KEY INFORMATION
Golden sponge cakes filled with flavourful custard cream, it’s ideal as morning snacks and afternoon treats.
PRODUCT DETAILS
- Product TypePastry
COUNTRY/PLACE OF ORIGIN
South Korea
STORAGE INFORMATION
Temperature between 18°C and 22°C
INGREDIENTS
Whole Egg, Sugar, Enriched Wheat Flour, Shortening (Hydrogenated Vegetable Oil, Soya Lecithin), Fructo Oligosaccharide, D-Sorbitol Solution, Emulsifier (Glycerin Esters of Fatty Acids, Sucrose Esters of Fatty Acids), Rice Bran Oil, Milky Paste, Maltose Powder, Ethyl Alcohol (Edible), Egg Yolk Powder, Whole Milk Powder, Milk Taste Syrup, Polydextrose, Glycerine, Maple Syrup, White Wine, Salt, Artificial Flavour (Custard), Vanilla, Brandy, Palm Extract
NUTRITIONAL DATA
- AttributesPer Serving (24g)
- Total Fat6g
- Cholesterol5mg
- Sodium26mg
- Carbohydrate13g