Sold by:
Ryans Grocery
Your Organic, Gluten-Free Grocer
Ryans GroceryYour Organic, Gluten-Free Grocer
Key Information
Lotus Guar Gum is used to replace gluten in baking. Combine it with a gluten free flour when cooking breads, cakes, biscuits and muffins to thicken, stabilise and emulsify.
Country/place of Origin
Australia
Dietary
Gluten-Free
Lactose-Free
Trans-Fat Free
VegetarianStorage
Shelf Storage
