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Food Philippines & Taste of India
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KEY INFORMATION
This flavour offers a sweet soy sauce taste with a hint of spiciness
COUNTRY/PLACE OF ORIGIN
Thailand
DIETARY
Trans-Fat Free
PREPARATION
Cook noodles in briskly boiling water for 3 minutes. Mix special seasoning, soy sauce and oil on a plate. Drain noodles and place on the plate with the prepared sauce. Mix well. Enjoy!
STORAGE INFORMATION
Store in dry and room temperature place. Keep away from direct sunlight.
INGREDIENTS
Noodles: Wheat flour, Vegetable Oil (Palm Oil, green tea extract, Salt, Stabilizer (Guar Gum), Potassium carbonate, sodium carbonate, sodium tripolyphosphate. Seasoning/SOY Sauce/Oil: SOY Sauce (Water, SOYbean, salt, potassium sorbate as preservative), vegetable oil (coconut), cane sugar, spices (red pepper, garlic), Salt, Flavor enhancers (monosodium glutamate, disodium 5 inosinate, disodium 5 guanylate), artificial chicken flavor, dehydrated chives, hydrolized SOY protein, anticaking agent (silicon dioxide), colorant (paprika), preservative (nisin).
NUTRITIONAL DATA
- AttributesPer Serving ()
- Protein6g
- Fiber2g
- Sugars5g
- Fat14g
- Carbohydrate35g
- Cholesterol0mg
- Sodium190mg
- Calories280kcal