Country/place of Origin

Dietary

Halal

Preparation

Storage

• 1. Pour boiling water in
• 2. Stir
• 3. Wait for 3 minutes before enjoying it hot

Ingredients

• • Noodle Cake: Wheat Flour, Palm Oil, Starch, Salt, Sugar, Potassium Chloride, Sodium Tripolyphosphate, Guar Gum, Potassium Carbonate, Sodium Carbonate and Caramel
• • Mixes: Salt, Monosodium Glutamate, Palm Fat and Olein, Chilli, Starch, Sugar, Potassium Chloride, Wheat Flour, Onion, Modified Starch, Coriander, Yeast Extract, Turmeric, Garlic, Flavourings (Contain Milk, Wheat and Soya), Spices, Colourings, Chicken Meat, Cumin, Sodium Inosinate and Sodium Guanylate, Lemongrass, Citric Acid, White Pepper, Soya, Wheat Grains, Palm Kernel Fat, Acetic Acid
• • Creamer: Glucose Syrup, Hydrogenated Palm Oil, Sodium Caseinate (Milk Protein), Potassium Phosphate, Emulsifiers, Flavourings, Anti-Caking Agent (E551), Sodium Tripolyphosphate, Salt
• • Garnishing: Spring Onion, Chilli
• • May contain traces of crustacean, fish, celery, mustard

Nutrition Info

• Attributes
  Per Serving (20g)
• Energy
  85kcal
• Sodium
  0mg
• Total Fat
  2g
• Protein
  0.4g