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Delivered by Sat, 8 Feb
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Delivered by Sat, 8 Feb
We will need more time to get this item from the seller and deliver to you.
Sold by:
E-GLOO
Get Your Favourites
E-GLOOGet Your Favourites
Delivered by Sat, 8 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Sat, 8 Feb
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
- •MUSC Assam Pedas, or literally “sour spicy or spicy tamarind,” is a classic Malaysian dish well-loved by all the locals. What’s not to love when the dish is a concoction of flavors.
COUNTRY/PLACE OF ORIGIN
Malaysia
PREPARATION
- How to use
- •Put in 1 packet of MUSC Instant Assam Fish Paste100g to 150ml of water and bring to boil.
- •Add in a bit of salt and Ajinomoto (Optional) to taste.
- •Add in 400g of fish (cut into pieces).
- •Add in 2 pieces of tomato (sliced to portion) and 1 piece of onion (sliced to portion).
- •Add in 4 tablespoon of evaporated milk.
- •Cook for 15 minutes. Serve hot with rice.
STORAGE INFORMATION
Store in a cool,dry place.
INGREDIENTS
Assam, Onions, Lemongrass, Chilli, Sugar, Salt, Spices, Cooking Oil.
ADDITIONAL INFORMATION
Imported by •Bountiful Harvest Pte.Ltd, 22 , Sin Ming Lane #06-76,Midview City, Singapore 573969