Nature's Superfoods Organic Raw Moringa Leaf Powder | NTUC FairPrice
Nature's Superfoods Organic Raw Moringa Leaf Powder
$7.90
Nature's Superfoods Organic Raw Moringa Leaf Powder

Key Information

Moringa leaf powder is more concentrated in nutrients than fresh Moringa leaves. Moringa leaf powder is one of the nature's best multivitamins; an excellent whole-food source of vitamin A, B complex, E, calcium, iron, chlorophyll, various antioxidants and protein including ALL essential amino acids that are not produced by our body and yet are required for human protein synthesis. Other nutrients include high amounts of Chlorophyll (alkalizing, and naturally cleansing the body of toxins), Carotenoids, Cytokinins, Flavonoids, Plant Sterols, Polyphenols, Lutein, Zeaxanthin (both lutein and zeaxanthin help prevent macular degeneration of the eyes), Xanthins, Rutin and many more antioxidants.

Country of Origin

India

Dietary

Gluten-Free
Lactose-Free
Organic
Trans-Fat Free
Vegetarian

Preparation

Mix half or 1 teaspoon (2-4g) into smoothies, juices, dressing, desserts, etc. cold or room temperature only.Moringa leaf powder has a spinach-like taste (typical of greens). <br/><br/>Mix 1 tsp Moringa powder into water, juices, smoothies, cereals, yogurt, salad dressings, sauces, soups, etc.<br/><br/>We do not recommend cooking with Moringa powder as high temperatures can destroy some of its nutrients. For cooked foods, you can add Moringa powder after the dish is cooked and the temperature has cooled a little.<br/><br/>As Moringa powder is more potent than fresh moringa leaves (about 7 kg of fresh Moringa leaves are required to make 1kg of Moringa powder), we recommend starting with just 1 teaspoon.<br/><br/>Recommended daily intake: 2-3 teaspoons. Start with half or 1 teaspoon first (test your body's response to it) and then increase daily.

Storage

Store product in cool, dry place.

Ingredients

100% Organic Moringa Leaf Powder

Nutrition Info

  • Attributes
    Per Serving (2)
  • Energy
    33 kj
  • Protein
    0.4 g
  • Carbohydrate
    1.3 g
  • Dietary Fiber
    0.7 g