Barley, foxtail millet, Japanese millet, millet, millet, purple black rice, rice flour. We have added powdered lees carefully selected by the sake brewery Nada to the koji made from seven types of grains that have been popular since ancient times. The gorgeous scent, deep richness, and elegant sweetness permeate the body moisturized.
Country/place of Origin
Store in a cool and dry place
Sugar, powdered sake lees, salt, grain koji (barley, awa, hie, cane, takabibi, purple-black rice, rice flour). Additives: Processed starch, thickener (xanthan gum), flavoring, sweetener (acesulfame K, sucralose)
- AttributesPer Serving ()
- Salt equivalent0.14g