Another easy way to make kueh for your loved ones. Try our premix that is high in prebiotic fibres, free of gluten, cholesterol and trans fat, and low in sodium. It contains 100% natural ingredients and is sweetened by naturally derived low Glycemic Index sugars and calculated to be low in GI. Just mix the premix with water and coconut milk and steam. Then coat with shredded coconut and serve.
Country/place of Origin
Tapioca Flour, Green Bean Flour, Palatinose, Inulin, Erythritol, Allulose and Salt