Key Information

Country/place of Origin

Dietary

Healthier Choice

Preparation

• • Thawing Instructions:
• Place frozen clam meat in a bowl and thaw overnight in refrigerator
• • Usage Instructions:
• Use thawed clam meat in your favourite seafood recipes for soups, stews, chowders, pastas and dips

Storage

• • Keep frozen until ready to use
• • Do not refreeze

Nutrition Info

• Attributes
  Per Serving (100g)
• Energy
  66kcal
• Protein
  10.6g
• Total Fat
  0.9g
• Saturated Fat
  0.3g
• Trans Fat
  0.1g
• Cholesterol
  43mg
• Carbohydrate
  3.8g
• Dietary Fibre
  0g
• Sodium
  295mg