KEY INFORMATION
Convenient with quick preparation time
COUNTRY/PLACE OF ORIGIN
Vietnam
PREPARATION
- 1. Put noodles, vegetable into bowl
- 2. Pour 350ml boiling water, cover for 4 minutes
- 3. Drain the water, leave 2-3 spoons of the water in the bowl
- 4. Mix well with seasoning, oil and enjoy
STORAGE INFORMATION
Store in dry place.
INGREDIENTS
- • Noodles: Wheat Flour, Vegetable Oil [Refined Palm Oil, Antioxidants (320,321)], Thickener (1420), Salt, Wheat Gluten, Stabilizer [501(i),451(i)], Thickener (412, 405), Raising Agent [500(i)], Nature Color (Riboflavin from Bacillus Subtilis)
- • Seasoning: Jjajang Seasoning Powder, Non Dairy Cream, Onion Powder, Sugar, Color (Caramel IV), Bulb Onion Powder, Flavour Enhancer (621), Salt, Cabbage Powder, Soysauce Powder, Chilli Powder, Flavour Enhancer (631, 627), Black Pepper Powder, Sweetener (Aspartame)
- • Dried Vegetable: Carrot, Cabbage, Spring Onion, Soy Protein
- • Oil: Refined Palm Oil, Onion Bulb, Onion Flavor (Synthetic), Antioxidants (321)