$20.80
Pecorino Romano 12mths by The Cheese Shop
200 G|Brand:The Cheese Shop
seller-logo
Sold by:
The Cheese Shop
Everyday Gourmet Food
The Cheese ShopEveryday Gourmet Food
Delivered by Tue, 9 Jun

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Delivered by Tue, 9 Jun

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

seller-logo
Sold by:
The Cheese Shop
Everyday Gourmet Food
The Cheese ShopEveryday Gourmet Food
Delivered by Tue, 9 Jun

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Delivered by Tue, 9 Jun

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

KEY INFORMATION

Pecorino is a term used to define Italian cheeses made from 100% sheep’s milk. Aged for 12 months, Pecorino Romano is one of most widely used, sharper alternatives to Parmesan cheeses. Because of the hard texture and sharp & salty flavor, Pecorino Romano is an excellent grating cheese over pasta dishes, breads and baking casseroles. Although, the use of the cheese is limited because of its extreme saltiness. Pair it with a glass of big, bold Italian red wine or a light beer.

COUNTRY/PLACE OF ORIGIN

Italy

STORAGE INFORMATION

3°C - 8°C

INGREDIENTS

Sheep'S Milk, Salt, Rennet

ADDITIONAL INFORMATION

  • Of the four Pecorino cheeses that have received Protected Designation of Origin (PDO) status under European Union law, Pecorino Romano is one of the most ancient types of cheese as well as the most famous outside of Italy.
  • - Milk Variety: Sheep
  • - Style of Cheese: Hard
  • - Pasteurised: No
  • - For pregnant women: Yes (as it is aged for more than 12 months)
  • - Vegetarian: No