COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- Ready-to-cook
- Stir Fry 8-10 mins
STORAGE INFORMATION
- Keep frozen (-18°C & below).
- Once thawed, do not refreeze. Best consumed within 3 days from opening.
INGREDIENTS
Pork, Seasoning [Hydrolysed Vegetable Protein, Sugar, Soy Sauce (Soybeans, Wheat, Salt), Cooking Rice Wine, Apple Vinegar, Salt, Thickeners (E1442, E415), Colour (E150A)], Cornstarch (Contains Sulphite) and Salt.
