Key Information

• • Peeled
• • With tail off
• • Ideal for stir-fry and pasta dishes

Country/place of Origin

Preparation

• 1. Remove shrimp from package
• 2. Place in strainer and rinse under cold running water for approximately 5 minutes or thaw in refrigerator overnight
• 3. Use at once

Storage

Ingredients

Nutrition Info

• Attributes
  Per Serving (100g)
• Calories
  70kcal
• Polyunsaturated Fat
  0.2g
• Total Fat
  0.4g
• Saturated Fat
  0.2g
• Trans Fat
  0g
• Omega-6
  0.1g
• Omega-3
  0.1g
• Monounsaturated Fat
  0.1g
• Cholesterol
  270mg
• Sodium
  350mg
• Potassium
  105mg
• Carbohydrate
  1g
• Dietary Fibre
  1g
• Sugars
  0g
• Protein
  15g