Safoco Egg Noodle | NTUC FairPrice
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Safoco Egg Noodle
500 G|Brand:Safoco
|Gathering more reviews
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Sold by:
Vmart SG
Viet Essentials
Vmart SGViet Essentials
Delivered by Thu, 2 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Thu, 2 Feb
We will need more time to get this item from the seller and deliver to you.
seller-logo
seller-logo
Sold by:
Vmart SG
Viet Essentials
Vmart SGViet Essentials
Delivered by Thu, 2 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Thu, 2 Feb
We will need more time to get this item from the seller and deliver to you.

Key Information

Safoco special egg noodles have the main ingredients from rice flour and eggs that are safe for health, all stages from raw material selection to processing, packaging are closed under strict supervision and inspection. The product provides a significant amount of starch, protein and an abundant source of energy for the body all day long. The product has a delicious taste of carefully selected natural ingredients. When cooked, the noodles become chewy, crispy, rich, stimulating the taste, suitable your taste.

Country/place of Origin

Vietnam

Preparation

Cook noodles in boing water for 1-3 minutes. Occasionally stir the noodies loose until tender, but not overcooked. Take them out into cool water, stir loose and then take out to drain. Add a table-spoonful of vegetable oil to noodies and mix well to make them non-stick, then use them in whatever dishes you like. Noodles Soup: Put noodles into bowl add meat, shrimp. crab, spices and pour boiling soup. Fried noodles: Add assorted meat, shrimp, crab, mushroom and spices according to your taste.

Storage

Preserving a cool and dry place. Avoid direct exposure to heat or sunlight.

Ingredients

Wheat flour (97.5%), egg (0.5%), iodized salt, stabilisers: pentasodium triphosphate (451(i)), sodium carbonate (500(i)), potassium carbonate (501(i)), natural colors: annatto extracts norbixin-based (160(ii)), gardenia yellow (164).