Offer
4.4|13 ratings
KEY INFORMATION
Awaken your taste buds with extremely special flavor.
COUNTRY/PLACE OF ORIGIN
South Korea
PREPARATION
- Cooking instructions:
- 1. Put the noodles into 600ml boiling water and cook for 5 minutes
- 2. Remove water from noodles, leave about 8 spoon of water and put liquid soup into noodles, stir-fry for 30 seconds
- 3. Put flakes and stir well and serve
STORAGE INFORMATION
- • Store in a cool dry place
- • Avoid direct sunlight
INGREDIENTS
- • Noodle (76.7%): Wheat Flour (52%), Tapioca Starch (12%), Palm Oil (11%), Wheat Gluten, Salt, Soybean Oil, Water, Acidity Regulator [potassium Carbonate(E501), Sodium Carbonate (E500), Sodium Phosphate Dibasic (E339), Sodium Polyphosphate (E452), Citric Acid (E330)], Thickener [Guar Gum (E412)], Emulsifier [Lecithin (E322)], Colour [Riboflavin (E101)]
- • Soup (22.7%): Water, Artificial Chicken Flavor Powder, White Sugar, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Salt, Garlic Powder, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder
- • Flake (0.6%): Roast Sesame, Roasted Laver
