Engineered for performance and produced from a blend of high-quality Durum Wheat Semolina, Gluten, Wheat Germ, Spelt Flour, Barley Flour and Oat Fibre; Past Pro comes packed with more than double the protein and 25% less carbs making it ideal for people that want to take their nutrition to the next level. Vegan friendly. Excellent source of fibre.
Country/place of Origin
Add pasta and 1tbsp salt to 5L of boiling water. Cook for 12 minutes or to desired texture.
Store in cool, dry place.
Durum Wheat Semolina (52%), Gluten, Wheat Germ (15%), Spelt Flour (2.5%), Barley Flour (2.5%), Oat Fibre (2.5%) Contains: Wheat, Gluten, Barley, Oat May contain traces of: Soy, Egg