Key Information
- • Rich creamy Australian cream cheese
- • Perfect to eat it on its own
- • Can be used to make delicious cheesecakes and frostings
Country/place of Origin
Australia
Storage
Keep refrigerated
Ingredients
Cream Cheese (Milk, Cream, Starter Cultures), Emulsifiers (471), Salt, Stabilisers (410, 412)
Nutrition Info
- AttributesPer Serving (100g)
- Energy1360kJ
- Carbohydrate2.8g
- Protein8.3g
- Total Fat31.7g
- Saturated Fat22.5g
- Trans Fat1.3g
- Cholesterol100mg
- Dietary Fibre<1g
- Sodium282mg
- Sugars2.3g
- Calcium91mg
