KEY INFORMATION

• • Bright greenish-yellow in colour
• • Frutal nose with critic notes like grapefruits
• • In the palate, it is fresh, balanced and with good acidity
• • Best enjoy with fresh or cooked seafood, such as oysters, scallop and salmon

COUNTRY/PLACE OF ORIGIN

PREPARATION

STORAGE INFORMATION

• • To be stored in dark and quiet places with a constant humidity of aproximately 80% and constant temperature
• • Ideal storage temperature from 14°C to 18°C

INGREDIENTS