We will need more time to get this item from the seller and deliver to you.
FairPrice Group E-Vouchers are not valid for Marketplace purchases.
Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.
We will need more time to get this item from the seller and deliver to you.
FairPrice Group E-Vouchers are not valid for Marketplace purchases.
Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.
We will need more time to get this item from the seller and deliver to you.
FairPrice Group E-Vouchers are not valid for Marketplace purchases.
Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.
We will need more time to get this item from the seller and deliver to you.
FairPrice Group E-Vouchers are not valid for Marketplace purchases.
Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.
KEY INFORMATION
- -Scaled, gilled and gutted for your convenience.
- -An affordable option that can be easily found in local eateries, restaurants, hotels, and even banquets.
- -Weight indicated is nett weight.
COUNTRY/PLACE OF ORIGIN
PREPARATION
- -Baking a whole barramundi in the oven is a fantastic option.
- -You really only need salt, pepper and olive oil.
- -The flesh is at its juiciest and most tender, and its completely effortless and makes an impressive centrepiece for occasions!