Shermay's Singapore Fine Food Cilicuka Very Hot 240 ML

$11.95

Shermay's Singapore Fine Food Cilicuka Very Hot 240 ML

240 ML|Brand:Shermay's Singapore Fine Food

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Shermay's Singapore Fine Food

Peranakan Heritage & Home Taste

Shermay's Singapore Fine FoodPeranakan Heritage & Home Taste

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Delivered by Sun, 28 Apr

We will need more time to get this item from the seller and deliver to you.

Delivered by Sun, 28 Apr

We will need more time to get this item from the seller and deliver to you.

Sold by:

Shermay's Singapore Fine Food

Peranakan Heritage & Home Taste

Shermay's Singapore Fine FoodPeranakan Heritage & Home Taste

View Shop

Delivered by Sun, 28 Apr

We will need more time to get this item from the seller and deliver to you.

Delivered by Sun, 28 Apr

We will need more time to get this item from the seller and deliver to you.

KEY INFORMATION

Cilicuka is based on Shermay's grandma's much-loved heirloom recipe, handed down over half a century. Fresh chillies and rice vinegar pack a tangy zing with moderate heat. Dollop or drizzle onto kueh pie tee and popiah, or use as a dipping sauce for keropok (crackers), noodles, rice and your favourite Asian fried savoury snacks, like fried chicken, spring rolls, fish balls, ngoh hiang, etc. Add a squeeze of lime for natural citrusy zing! Cilicuka Very Hot has both regular chillies and cili padi (birds eye chillies), it has both chilli flavour and heat. Perfect dipping sauce for steamboat or hot pot and rich dishes such as, pencai or poonchoi for the Chinese New Year festive season. Sedap siah!

COUNTRY/PLACE OF ORIGIN

Singapore

DIETARY

Vegetarian

Trans-Fat Free

Gluten-Free

Lactose-Free

PREPARATION

Cilicukais based on Shermays grandmas much-loved heirloom recipe, handed down over half a century.
Fresh chillies and rice vinegar pack a tangy zing with moderate heat. Dollop or drizzle onto kueh pie pee and popiah, or use as a dipping sauce for keropok (crackers), noodles, rice and your favourite Asian fried savoury snacks, like fried chicken, spring rolls, fish balls, ngoh hiang, etc. Add a squeeze of lime for natural citrusy zing!
Cilicuka Very Hot has both regular chillies and cili padi (birds eye chillies), it has both chilli flavour and heat. Perfect dipping sauce for steamboat or hot pot and rich dishes such as, pencai or poonchoi for the Chinese New Year festive season. Sedap siah!