Shermay's Singapore Fine Food Cilicuka Very Very Hot | NTUC FairPrice
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Shermay's Singapore Fine Food Cilicuka Very Very Hot
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Shermay's Singapore Fine Food
Peranakan Heritage & Home Taste
Shermay's Singapore Fine FoodPeranakan Heritage & Home Taste
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Sold by:
Shermay's Singapore Fine Food
Peranakan Heritage & Home Taste
Shermay's Singapore Fine FoodPeranakan Heritage & Home Taste

Key Information

Cilicuka is based on Shermay's grandma's much-loved heirloom recipe, handed down over half a century. Fresh chillies and rice vinegar pack a tangy zing with moderate heat. Dollop or drizzle onto kueh pie tee and popiah, or use as a dipping sauce for keropok (crackers), noodles, rice and your favourite Asian fried savoury snacks like fried chicken, spring rolls, fish balls, ngoh hiang, etc. Add a squeeze of lime for natural citrusy zing! Cilicuka Very Very Hot has 100% chilli padi (birds eye chillies), it is all about the shiok chilli kick! Made for heat-seekers and hot sauce lovers. Super pedas!

Country/place of Origin

Singapore

Dietary

Dietary informationHalal
Dietary informationVegetarian
Dietary informationTrans-Fat Free
Dietary informationGluten-Free
Dietary informationLactose-Free

Preparation

  • Cilicukais based on Shermays grandmas much-loved heirloom recipe, handed down over half a century.
  • Fresh chillies and rice vinegar pack a tangy zing with moderate heat. Dollop or drizzle onto kueh pie pee and popiah, or use as a dipping sauce for keropok (crackers), noodles, rice and your favourite Asian fried savoury snacks, like fried chicken, spring rolls, fish balls, ngoh hiang, etc. Add a squeeze of lime for natural citrusy zing!
  • Cilicuka Very Very Hot has 100% chilli padi (birds eye chillies), it is all about the shiok chilli kick! Made for heat-seekers and hot sauce lovers. Super pedas!

Storage

Cupboard food

Ingredients

Chilli, Vinegar, Sugar, Garlic, Salt, Approved Preservatives (Sorbic acid and Benzoic Acid), Citric Acid. Allergens: Contains Sulphites