Country/place of Origin

Dietary

Vegetarian

Preparation

• 1. Spread noodle into boiling water
• 2. Boil until preferred hardness
• 3. Put the noodle in clean water, and dry it

Storage

• • Store in room temperature
• • Keep away from high temperature or exposed to sunlight

Ingredients

Nutrition Info

• Attributes
  Per Serving (100g)
• Energy
  352kcal
• Cholesterol
  0g
• Protein
  13g
• Total Fat
  0.2g
• Saturated Fat
  0g
• Carbohydrate
  74.5g
• Sugars
  0g
• Dietary Fibre
  0g
• Sodium
  510mg