SING LONG

Singlong Bean Mee (Tau Chiam)

250g
$1.25 $1.50
$0.25SAVING
Till31st August 2019
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  • COUNTRY OF ORIGIN

    China

  • PREPARATION

    Directions:
    Cooking Method (1):
    1. Wash the bean mee with cold water but do not soak it
    2. Cook the bean mee with the prepared soup for 4 - 5 minutes
    Cooking Method (2):
    1. Wash the bean mee and cook with boiling water for 4 - 5 minutes
    2. Drain dry and fry with the prepared ingredients
    Cooking Method (3):
    1. Immerse in boiling oil until it turns brownish
    2. Drain dry, and mix in the prepared ingredients

  • INGREDIENTS

    Salt, Pansalt, Low Sodium, Water, Plain Wheat Flour

  • NUTRITION FACTS

    AttributesPer Serving (100g)
    Energy220kcal
    Carbohydrate44.3g
    Protein8.3g
    Total Fat1g
    Saturated Fat0.2g
    Dietary Fibre2.4g
    Sodium414mg

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