KEY INFORMATION
Frozen dough in thin disc shaped with greenish spring onion and it contains no preservatives.
COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
VegetarianPREPARATION
- 1. Remove a packet of Roti Paratha from the freezer. Do not defrost
- 2. Peel off both side of the plastic sheet and place the paratha on a preheated non-stick pan
- 3. Pan fry each side with medium heat for 2 minutes or till golden brown
- 4. Serve the delicious roti while hot with your favourite dip
STORAGE INFORMATION
Keep at frozen -18°C