KEY INFORMATION
- • Pure seaweed processed into powder under strict supervision and in the most hygienic conditions
- • Ideal as a dessert
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- 1. Dissolve one packet of "Swallow Globe" agar-agar powder in 1 litre of water
- 2. Add 250g of sugar, stir and bring to boil over low heat
- 3. Pour into moulds and allow to cool
INGREDIENTS
Agar-Agar Powder and Permitted Food Colour E142
NUTRITIONAL DATA
- AttributesPer Serving (10g)
- Energy38.3kcal
- Total Fat0g
- Carbohydrate9.5g
