100% Australian grown and made; Taffy Low GI Natural Raw Sugar which was developed in Australia, this technology applies advanced production methodologies at the sugar milling stage to consistently produce a wholesome sugar that retains naturally occurring and beneficial antioxidants. Taffy Low GI Natural Raw Sugar is a 100% natural and wholesome sugar that is more slowly digested, absorbed and metabolized resulting in a lower and slower rise in blood glucose. Grown and made in the Northern Rivers of New South Wales, the sandy light brown crystals of our low GI sugar contains natural molasses notes that add sweetness and enhance flavor.
Country/place of Origin
Store in a cool and dry place