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$8.35
Tay's Japanese Crispy Chicken - Beancurd
400g|Brand:Tay'S
4.3|17 ratings

Spend $40 on fresh & frozen, get $149.05 off Tefal Shallow Pan

Ends in 3h

Any 2 for $15.35

Till 1st Mar 2024

KEY INFORMATION

Japanese Crispy Chicken Beancurd is a unique snacks that combines whole chicken thigh meat with crispy beancurd skin making it a good combination.

COUNTRY/PLACE OF ORIGIN

Thailand

DIETARY

Dietary informationLactose-Free
Dietary informationTrans-Fat Free

PREPARATION

  • • Fry:
  • Fry frozen chicken over medium heat for approximately 3 - 4 minutes on each side until golden brown
  • • OvenSpread frozen chicken on a flat tray and bake in pre-heated oven at 180°C for approximately 10 - 15 minutes until golden brown
  • • Deep Fry:
  • Fry in a pre-heated deep fryer at 170°C for approximately 3 minutes until golden brown

STORAGE INFORMATION

  • • Store below -18ºC
  • • Once thawed, do not refreeze

INGREDIENTS

Chicken, Marinate Solution, Water, Marinate Mix [Sugar, Humectant (E451i), Flavour Enhancer (E621), Hydrolyzed Vegetable Protein [Corn, Soybean, Yeast Extract (Yeast)], Sugar, Non-Hydrogenated Oil Palm, Rapeseed], Flavour Enhances (E627, E631)}, Maltodextrin [Glucose Syrup (Tapioca Starch), Anticaking (E551)], Thickener (E407), Chicken Extract [Chicken Extract, Dextrin, Salt, Shitake Extract, Flavour Enhancers (E621, 635), Thiamine, Antioxidant (E306)], Tapioca Starch, Spices (White Pepper Powder, Garlic Powder), Flavour Enhancer (E635, Salt), Batter Solution, Breader Mix [Wheat Flour, Starch (Potato, Corn), Salt, Vegetable Protein (Wheat), Flavour Enhancers (E621), Spice Extract (Black Pepper), Colour (E160c), Water, Pasteurized Whole Egg)], Beancurd for Wrapping

NUTRITIONAL DATA

  • AttributePer Serving (450g)
  • Calories910kcal
  • Calories from Fat410kcal
  • Total Fat45g
  • Saturated Fat14g
  • Trans Fat0g
  • Cholesterol335mg
  • Sodium2070mg
  • Carbohydrate62g
  • Dietary Fibre7g
  • Sugars4g
  • Protein64g
  • Vitamin A6%
  • Calcium8%