Our Vegetarian Japanese Burger Patty is a Japanese-inspired chickpea-based patty blended with carrots and mushrooms. Simply pan-fry or oven-bake for a convenient yet tasty meal.
Country/place of Origin
Cook from frozen in oven or airfryer for 20 mins at 180.
Chickpeas, Brown Rice, Carrots, Olive Oil, Sesame seeds, Mushroom, Seaweed, Salt Allergens: Contains soy