$11.95
The Whole Kitchen Gluten Free Breadcrumbs
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The Whole Kitchen
The Whole Kitchen
Sold by:
The Whole Kitchen
The Whole Kitchen
Key Information
All Natural Ingredients. Gluten Free. No Added Sugar. Vegan. High Fibre. Nut Free.
Country/place of Origin
Singapore
Dietary
Vegetarian
Gluten-FreePreparation
Turn any meal gluten free with these delicious breadcrumbs!
Use to crust meat and seafood, add to meatballs and on top of casseroles. Also delicious when sprinkled onto roast vegetables or used to make stuffing.
We use naturally gluten free flours with the addition of psyllium husk and flaxseeds for extra fibre.
Storage
Store in cool and dry place
Ingredients
Ingredients: Brown Rice Flour, Potato Starch, Tapioca Starch, Extra Virgin Olive Oil, Buckwheat Flour, Golden Flaxseed, Psyllium Husk, Yeast, Himalayan Pink Rock Salt, Baking Powder, Apple Cider Vinegar
Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs.
