
$14.95
The Whole Kitchen Gluten Free Focaccia Garlic & Rosemary
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The Whole Kitchen
The Whole Kitchen

Sold by:
The Whole Kitchen
The Whole Kitchen
Key Information
All Natural Ingredients. Gluten Free. Dairy Free. Egg Free. Vegan. High Fibre. No Added Sugar. Nut Free.
Country/place of Origin
Singapore
Dietary
Preparation
Our Garlic Rosemary Focaccia is made using premium gluten free flours. A light herbed bread baked with fresh rosemary, garlic, olive oil and sea salt flakes. Perfect to serve on a party platter, enjoy with soup or salad or make into a gourmet sandwich.
Storage
Frozen at - 18
Ingredients
Ingredients: Tapioca Starch, Sorghum Flour, Organic Buckwheat Flour, Golden Flaxseed, Psyllium Husk, Yeast, Rosemary, Olive Oil, Garlic, Sea Salt Flakes
Made in a kitchen where tree nuts, peanuts and eggs are also handled.