The noodles are made from Australian golden wheat, and imported from Japan with unique noodle making equipment and technology. It combines traditional and modern technology to ensure the noodles are dried in a clean and comfortable environment, while maintaining the noodles' quality.
Country/place of Origin
1. Bring the water to a boil in a pot 2. Add the noodles into boiling water 3. Adjust the fire to small/med and cook the noodles between 5 - 7 Minutes
Store in a cool and dry place, avoid direct sunlight
Flour, Water, Salt Allergen: Contains Gluten Product. May contain traces of egg.
- AttributesPer Serving ()
- Trans Fat0g
- Saturated Fats0.5g