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KEY INFORMATION
Tofarelle is a unique Campanian pasta shape inspired by traditional tofe, known for its curved form and wide, ridged surface. Originating in Southern Italy, it was created to capture rich regional sauces. Its deep grooves hold meat ragu, chunky vegetable sauces, or creamy cheese blends exceptionally well. Ideal for baked dishes, oven bakes, and hearty family style meals. A versatile shape perfect for bold, flavourful Italian cooking.
COUNTRY/PLACE OF ORIGIN
Italy
STORAGE INFORMATION
Store in a cool, dry, dark place.
INGREDIENTS
Wheat. May Contain Soy, Mustard.
NUTRITIONAL DATA
- Attributes
- Per Serving100g
- Energy359kcal
- Fats2g
- Of which saturated fats0.4g
- Cholesterol0g
- Carbohydrates70g
- Total Sugar3.5g
- Proteins14g
- Dietary Fibre3g
- Sodium0.01g