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Wolf Blass Gold Label Red Wine - Cabernet Sauvignon
750ml|Brand:Wolf Blass
|Gathering more reviews

Key Information

  • • Harvested at optimum flavour ripeness, fruit was crushed and fermented in small open-top fermenters
  • • Plunging and gentle pumping over were utilised to optimise flavour, colour and tannin extraction, allowing for richness and fruit depth while keeping tannins plush
  • • Some parcels completed fermentation in barrel, integrating oak characters and contributing to mid-palate texture and complexity, while others were left on skins until dry to lengthen the finish
  • • Deep crimson with purple hues
  • • A fragrant, expressive nose of blackberry and cherry fruits heightened by regional nuances of eucalyptus and mint and supported by subtle warm spice and cedary oak
  • • The palate is medium to full bodied with layers of bramble berry fruits, fresh eucalypt notes and subtle oak
  • • The wine finishes with finely textured, elegant tannins, displaying great finesse and fruit presence

Country/place of Origin

Australia

Preparation

  • • Best served at room temperature (15°C-18°C)
  • • Once opened consume within 3 days

Storage

  • • Best stored at a constant 12°C-16°C
  • • Avoid temperature extremes and fluctuations

Ingredients

• Contains sulphites

Additional Information