KEY INFORMATION
Healthy and Quick Home-Cooked meal
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
HalalPREPARATION
- 1. Pour cooking paste into wok/saucepan & stir fry till fragrant (add water, coconut milk optional)
- 2. Add in your choice of meat and/or vegetable & let it simmer
- 3. Serve in 20 minutes
INGREDIENTS
Water, Onion (16%), Sugar, Tamarind (7%), Salt, Palm Oil, Chilli (3%), Lemongrass, Garlic Flake (2%), Candlenut, Wheat Flour, Coriander, Ginger Bud, Spices, Acidity Regulator (330), Yeast Extract, Paprika Extract, Ginger, Galangal, Maltodextrin, Flavour Enhancer (635).
ADDITIONAL INFORMATION
Traditional Malaysian dishes can be time-consuming to prepare due to intricate recipes and the need for various spices and ingredients.