Chicken Caesar Wraps

Start cooking

• Put oil In a large skillet over medium-high heat.
• Add chicken breast strips and season with garlic powder, oregano, salt and pepper. Cook for 3-5 minutes.
• Cut a large square of parchment. Fold up the bottom corner to make a triangle.
• Cover paper with 3 leaves of lettuce then tops with a few slices of chicken, avocado, and a handful of tomatoes and croutons.
• Drizzle with caesar dressing and sprinkle with Parmesan, then top with another lettuce leaf.
• Roll wrap by folding sides in toward one another, then tightly wrap parchment paper around the bottom. Poke with a toothpick to secure and top with more dressing.
• Repeat with the remaining ingredients to make three more wraps.