
Christmas Cornflakes Wreaths
Level
easy
Preparation
20 min
Ingredients
Servings
6
Cornflakes | 3 cups |
Unsalted Butter | 50 g |
Marshmallows 150g | 1 package |
M&M's Milk Chocolate Candies red colour | 1⁄2 cup |
Toasted Almond shards | 1⁄2 cup |
Vanilla Extract | 1 tsp |
Green Apple Food Coloring | 5 drops |
Icing Sugar for dusting |
How to cook
Method
- Melt butter in a sauce pot. Add marshmallows.
- Stir on low heat until marshmallows melt completely.
- Stir in vanilla extract and green apple food colouring. Mix well.
- Add cornflakes and coat completely with melted marshmallows.
- Remove from heat, wet your hands and mould a portion of cornflakes mixture into the shape of Christmas wreaths on a tray layout with baking paper. Make sure to pack them tightly together.
- Decorated the wreaths with red M&M and toasted almond shards.
- Refrigerated to let wreaths set and cool down.
- Dust icing sugar on top before serving.
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