Christmas Cornflakes Wreaths
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Christmas Cornflakes Wreaths

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Level

easy
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Preparation

20 min
Ingredients
Servings
6
Kellogg’s Cornflakes
3 cups
Marshmallows (150g)
1 package
Unsalted butter
50 g
Vanilla extract
1 tsp
Green apple food coloring
5 drops
Red M&M
1⁄2 cup
Toasted almond shards
1⁄2 cup
Icing sugar for dusting
How to cook
Step 1
  • Melt butter in a sauce pot. Add marshmallows.
Step 2
  • Stir on low heat until marshmallows melt completely.
Step 3
  • Stir in vanilla extract and green apple food colouring, mix well.
Step 4
  • Add Kellogg’s Cornflakes and coat completely with melted marshmallows.
Step 5
  • Remove from heat, wet your hands and mould a portion cornflakes mixture into the shape of Christmas wreaths on a tray layout with baking paper. Make sure to pack them tightly together. The amount makes 6 wreaths.
Step 6
  • Decorated the wreaths with red M&M and toasted almond shards.
Step 7
  • Refrigerated to let wreaths set and cool down. Dust icing sugar on top before serving.
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