Cow with tiger head bento
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Cow with tiger head bento

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From YoRipe by Sing Yee
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ยท
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Level

moderate

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Cooking

15 min

Ingredients

Servings

1
Scallops
3 pieces
Edamame
boiled
10 pieces
Strawberry
4 pieces
Lettuce
3 pieces
Rice
1 bowl
Butter
1 slice
Salt
1 pinch
Sushi Seasonings
1 tbsp
Sesame Oil
1 tbsp
Eggyolks
boiled
1 slice
Japanese Seaweed
1 slice
Bread Slice
1 piece

How to cook

Prepare

  • Spread the rice on the plastic wrap, put the tuna mayonnaise on top, add a little rice to cover the tuna mayonnaise, then wrap it up and shape it into a rice ball
  • Use egg rice balls to pinch two small rice balls to make tiger ears
  • Use a cookie cutter to press out triangles on the bread to make tiger noses and draw noses with charcoal. Use cookie cutter to press out circle to make cow nose and eye, color with a pink crayon, and draw the nose and mouth with charcoal
  • Cut seaweed to make eyes, tiger and cow pattern and stick it on riceball

Start cooking

  • Fried scallops in butter, sprinkle with a pinch of salt, fried until golden

Assemble & serve

  • Put the lettuce in the bento box, put the rice ball on top of the lettuce, put the strawberry, scallop, edamame in it
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