Egg Mayo & Chicken Ham Croissant Sandwich

Name: Egg Mayo & Chicken Ham Croissant Sandwich
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: Christmas
Ingredients: 6 Eggs; 1/2 cup Mayonnaise; 4 slices Chicken Ham; 4 Croissants; 1 Tomato (sliced); 1 handful Lettuce; Salt and freshly ground black pepper

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Level

easy

Cooking

10 min

Preparation

5 min

Ingredients

Servings

Eggs	6
Mayonnaise	¹⁄₂ cup
Chicken Ham	4 slices
Croissants	4
Tomato (sliced)	1
Lettuce	1 handful
Salt and freshly ground black pepper

How to cook

Make the egg mayonnaise

Boil the eggs for 10 mins.
Drain water and immediately run cold water over eggs until cooled. Peel off the shells and chop roughly.
Combine the chopped eggs, mayonnaise in a bowl and stir together. Season to taste with salt and ground black pepper.

Assemble to serve!

Slice each croissant lengthwise and a third-quarter through.
Place lettuce, several slices of tomato, chicken ham and the egg mixture to fill each croissant. Serve warm and with a side of salad, if you prefer.