Fluffy Green Pancakes
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Fluffy Green Pancakes

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From YoRipe by healthyfoodlady
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Level

easy

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Cooking

5 min

Ingredients

Servings

2
Spelt Flour
12 cups
Matcha Powder
2 satchets
Baking Powder
1 tbsp
Coconut Sugar
1 tbsp
Unsweetened Soy Milk
12 cups
Apple Cider Vinegar
1 tbsp

How to cook

Prepare

  • Combine milk and apple cider vinegar in a bowl and leave aside for 5 minutes.
  • Mix dry ingredients and stir to combine.
  • Pour milk mixture into flour mixture and whisk to combine until no lumps.
  • Let it sit for 5 minutes.

Start cooking

  • Cook over medium low heat on a non-stick pan.
  • Flip over after bubbles form and the sides are lifted off the pan. Cook for another 2 minutes.

Assmble & serve

  • Serve with maple syrup, peanut butter and your choice of fruits.
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