Kellogg’s Corn Flakes Pitta Wonder
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Kellogg’s Corn Flakes Pitta Wonder

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Level

moderate
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Cooking

15 min
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Preparation

15 min
Ingredients
Servings
2
Pitta breads
4
Tomato sauce
2 tbsp
Chili sauce
2 tbsp
Finely chopped polygonum leaves
2 tbsp
Kellogg’s Corn Flakes, coarsely crushed
2 cups
Grated Mozzarella cheese
1 1⁄2 cups
Chicken Curry
Minced chicken
200 g
Yellow onion, finely chopped
1⁄2
Curry powder
2 tbsp
Chili powder
1 tbsp
Coconut milk
1⁄2 cup
Salt to taste
How to cook
Step 1
  • For chicken curry, cook all ingredients on medium heat until chicken is done. Cool.
Step 2
  • Spread tomato sauce and chili sauce onto pitta bread.
Step 3
  • Spoon chicken curry mixture. Sprinkle polygonum leaves.
Step 4
  • Spoon half of cheese followed by Kellogg’s Corn Flakes.
Step 5
  • Top with more cheese then bake at 200˚C for 15 mins or until top of pizza is golden.
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