
Multigrain Fruity Cookies
Level
moderate
Cooking
12 min
Preparation
45 min
Ingredients
Servings
4
GERBER Multigrain Banana Apple Strawberry Cereal | 1⁄2 cup |
GERBER Applesauce Puree | 1 jar |
all-purpose flour | 1⁄2 cup |
baking soda | 1⁄2 tsp |
unsalted butter, at room temperature | 1 tbsp |
a ripe banana, mashed | 1⁄2 |
large egg | 1 |
How to cook
Step 1
- Preheat oven to 190 degrees.
Step 2
- Combine cereal, flour and baking soda in a small bowl. Beat butter, applesauce and banana in a medium mixing bowl until well combined.
Step 3
- Add egg and beat well. Gradually beat in cereal mixture.
Step 4
- Drop dough by the tablespoon onto a parchment-lined baking sheet.
Step 5
- Bake for 10-12 minutes or until the bottoms are golden brown.
Step 6
- Cool on baking sheet for 5 minutes; remove to wire rack to cool completely.
Tried this recipe? Rate it!
Shop ingredients
You may also like
Cashew & Almond Nut Cookies
4.0 (1)Giant Oatmeal Cookies
Lotus Mooncake Cookies
Salted Egg Yolk Cookies
Custard Cookies
Chui kao shao cookies
Gluten-Free Cookies
Easy Homemade Granola
Red Velvet Chocolate Chip & Macadamia Cookies
Almond Cookies using Airfryer
cny almond cookies
Coconut Cream Flan With Passion Fruit
Famous Amos Chocolate Chip Cookies
Christmas Surprise Cookie Bites
Fruity Tartlets
Salted Gula Melaka Chocolate Chip Cookies
Ginger Crunchy Cookies
Chocolate Button Cookies
Chocolate Cup Fruit Cake
Kellogg’s Corn Flakes Makmur Cookies