Sweet Glutinous Rice Balls

Serving 5 pax
Preparation Time 5 mins
Skill Easy

Ingredients

– 1 packet FairPrice Frozen Glutinous Rice Ball – Sesame
– 1 packet FairPrice Frozen Glutinous Rice Ball – Red Bean
2-3
Pandan Leaves (Tied Into a Knot)
1 – 2 slabs
Brown Sugar (Optional)
1
Ginger (Peeled & Sliced)

 

 

Method

1. Add the pandan leaves into some boiling water. Dissolve the slabs of brown sugar for a sweeter syrup or spice it up with some sliced ginger.
2. Boil the sweet glutinous rice balls until they float on the surface for at least 1 minute. This should take approximately 6 minutes.
3. Wait for the water to boil again before turning down the flame. Serve warm.

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