Thai Style Prawn Paste

Name: Thai Style Prawn Paste
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Cuisine: Chinese New Year
Ingredients: 1 packet Ocean Fresh Delite Frozen Shrimp Paste; 5 pieces Lemon; 3 stalks Chilli Padi; 15 g Coriander; 1 tsp Sesame Seeds; 1 Tbsp Sesame Oil; 1 Tbsp Light Soy Sauce; 1/4 cup Fish Sauce; 5/8 cup Lemon Juice; 1/3 cup Lime Juice; 1 cup Water; 2 Tbsp Sugar

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Level

-

Cooking

15 min

Preparation

5 min

Ingredients

Servings

Ocean Fresh Delite Frozen Shrimp Paste	1 packet
Lemon (Slices)	5 pieces
Chilli Padi (depends on preference)	3 stalks
Coriander	15 g
Sesame Seeds	1 tsp
Sesame Oil	1 tbsp
Light Soy Sauce	1 tbsp
Fish Sauce	¹⁄₄ cup
Lemon Juice	⁵⁄₈ cup
Lime Juice	¹⁄₃ cup
Water	1 cup
Sugar	2 tbsp

How to cook

Prepare marinate

Cut the lemon and chilli into thin slices, roughly chop the coriander and set aside.
In a mixing bowl, mix the water, fish sauce, light soy sauce, lemon juice, lime juice sesame oil, sesame seeds and sugar together.
Add in the sliced lemon, chilli and coriander and let it sit for 10mins.

Assemble & serve

Pipe out the prawn paste into boiling water or into your steamboat broth and let it cook for 7-10mins.
Transfer them out and soak them in the marinade and the dish is ready to be served.

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