Fruity Tartlets

Serving 30 tartlets
Preparation Time 20 mins
Skill Easy

6 scoops Isomil
240ml Water
1 ½ tbsp Cornflour
2 tbsp Sugar
1 drop Edible Yellow Food Colouring
½ tsp Vanilla Essence
15 Mini Tartlet Cases*
Fresh Fruit Slices as desired, for garnishing

*Available at your nearest FairPrice store

  1. In a heavy-bottomed pan, mix together Isomil, water, cornflour, sugar, food colouring and vanilla essence.
  2. Gently warm the mixture, stirring all the time over a low heat, until the custard thickens.
  3. Spoon the custard into the mini tartlets.
  4. Serve topped with slices of fresh fruit.
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