Eat Well, Live Well
Meat & Poultry
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How To Spatchcock A Chicken
Do not CHICKEN out at its size. This video teaches you how to handle whole chickens and cut them such that you can ensure even cooking everytime. Spatchcocking a chicken means removing its backbone and spreading it out to ensure that its surface area is maximised for even cooking. Fay Khoo goes step by step in removing unwanted parts of a chicken like its backbone and gizzards. She ends us off by sharing some simple marinating tips that brings the flavours of our simple chicken to a whole new level. Inspire your guests with your tender and juicy dish with this simple method!
Pick of the Vineyard
Wines of the Month December 2018
Smoky, liquorice, blackcurranty, plum fruit with a hint of dark chocolate. The tannins are ripe, smooth and supple.View Article