Returning to home-cooked food is an incredibly heartwarming experience. Famed for its simplicity, Japanese cuisine is a perfect choice to prepare in the comfort of one’s own kitchen.

Whether it’s a quick meal for two or a spread for a party, Japanese dishes are easy to whip up. The natural flavours of Japanese ingredients shine on its own, resulting in an uncomplicated cooking affair.

Enjoy the finest the world has to offer.

Japanese Curry Rice

This savoury and aromatic Japanese curry rice is one of our favourite dishes! Consisting lots of veggies such as carrots and onions, Japanese curry is also relatively mild in spiciness, making it a perfect dish even for young ones.

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Udon Salad

Give your salads a twist by adding some udon! The light flavours of udon complement the sweet freshness of veggies wonderfully. Simply perfect for a light meal!

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Onigiri & Miso Soup

Mmmmiso! Nothing says heartwarming quite as much as a bowl of piping hot miso soup. We love how this nutrient-rich soup can be enjoyed on its own, or work as a wonderful side to these delicious and easy-to-prepare onigiris.

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Learn how to make these featured Japanese cuisines.

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