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Dr Oetker Ristorante Pizza - Pepperoni
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Dr Oetker Ristorante Pizza - Pepperoni320g

Country of Origin

Germany

Dietary

Halal

Preparation

  • 1. Pre-heat oven to 220°C
  • 2. Remove the covering
  • 3. Heat the pizza for 11 - 13 minutes

Storage

Stored at -18°C compartment or freezer

Ingredients

  • Wheat Flour (Gluten), Reconstituted Tomato Concentrate (29%), Cheese (18%), (Firmed Mozzarella (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet, Calcium Chloride) Edam (Pasteurised Milk, Salt, Starter Cultures, Microbial Rennet, Calcium Chloride)), Smoked Turkey Sausage (10%) (Turkey Meat, Water, Vegetable Oil (Rapeseed), Salt, Rich Starch, Spices, Dextrose, Onion Powder, Garlic Powder, Spcie Extracts, Thickener (Cellulose, Sodum Alginate), Stabiliser (Calcium Sulphate, Sodium Bicarbonate)), Vegetable Oil (Rapeseed), Baker's Yeast, Sugar, Salt, Water, Herbs, Modified Corn Starch, Spices, Lemon Juice, Garlic, Dextrose, Spiece Extract
  • • Contains wheat flour (Gluten) and cow's milk (Cheese)

Nutrition Info

  • Attributes
    Per Serving (320g)
  • Energy
    3263kJ
  • Total Fat
    34.3g
  • Protein
    32.4g
  • Carbohydrate
    81g
  • Sugars
    11.1g
  • Saturated Fat
    11.1g
  • Dietary Fibre
    6.1g
  • Sodium
    1850mg